I recorded a video of a favorite chicken recipe for a regular Friday night family dinner, inspired by Binging with Babish’s Spatchcock Chicken Roast with Chicki-churri Sauce. This one’s a real winner.
Sushi Night
[5 March, 2026]
A rare dinner get-together with former Honda colleagues at the local Japanese bistro.
"Breakfast Club" Holiday Get-Together
[31 December, 2023]
A potluck dinner with my breakfast club gang closes out the year with a ‘flavor’ bang! Lots of gluten-free fare and fine bourbon cocktails highlighted the evening, just before the ball dropped in Times Square.
Ramen Night!
[June 13, 2023]
Dinner out for early celebration of my niece, Kate’s birthday. At Yokai Ramen Bistro.
Chicken Teriyaki: Step-by-Step
[5 February, 2023]
Step-by-step deconstruction of my homemade chicken teriyaki dinner this past Sunday. Teriyaki sauce and miso soup were made from scratch as well.
Dinner Gathering with the Breakfast Club
[7 January, 2023]
Our annual ‘Breakfast Club’ holiday get-together was a bit late this year due to schedule conflicts as well as some illness. Nevertheless, our potluck dinner was a success, largely gluten-free, but not without Manhattans.
Family Dinner at Home
[13 September, 2022]
I made tiramisu for dessert and others contributed their own to this family dinner on Tuesday night.
Another K BBQ Weekend
Another Korean BBQ this past weekend, this time, with Jeremy, who, back in his JBAD days, was part of the awesome design team that worked on my house. He and his wife also brought over everything needed for an evening’s worth of old-fashioneds.
Lobster Roll Dinner
My buddy Brad stopped by Thursday afternoon after I got back from donating blood to help me with some small projects at home. Afterwards, we decided to hit downtown Powell for some dinner at Huli Huli.
Started with crab rangoon dip paired with prawn crackers. And lobster roll is in the menu so of course I had to have it.
Crab Rangoon Dip
Lobster Roll and Fries
Another Boodle Night
Colleagues from the EU were in town for three weeks (work-related) so we had to go to Bonifacio in Grandview for a can’t miss boodle feast, Filipino-style.
Two Foodies
Work colleague and good friend @steve_rodia was in town from B-ham, AL so it was a good reason to get together for some good eats.
Cooking Italian
Putting the Italian cooking classes I took in Florence to the test at home.
Boodle Night
A delectable night of Filipino food, “kamayan”-style, with co-workers.
Ramen Night
Hot and spicy miso fireball ramen with chicken karaage and chashu bao. Just what I needed on a freezing Friday night.
Old Boy Network
Former co-worker reunion and dinner.
Ribeyes on the BGE
Midweek, I got tired of the weekend pre-cooked, microwave-heated dinner fare for weeknights so I went full-on hump day Big Green Egg gangsta on these tender-juicy bad boys.
Brad's Birthday Dinner
Brad and I take each other out to dinner on our birthdays. This is a belated one for his (8/28).
Dinner with a View
Tapas night at VASO Rooftop Lounge, AC Marriott, Dublin.
Midweek Dine-out
A co-worker/good friend from my Canada days was in town so dinner at a local pizzeria (Harvest in old Dublin) was in order.
Twin Tomahawks
Saturday’s dinner party main course was a pair of 3-lb tomahawk ribeyes, prepared sous vide style and finished on the grill. A second dish of spicy prawns with a spicy lime mango salsa rounded up the surf and turf theme.
